Recipe: Yummy Cream of Mushroom & Broccoli Soup

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Before you jump to Cream of Mushroom & Broccoli Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Obviously, it’s not difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cream of mushroom & broccoli soup recipe. To cook cream of mushroom & broccoli soup you need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cream of Mushroom & Broccoli Soup:

  1. Take 1 Pk of Mushrooms.
  2. Provide 1 Cup of Broccoli.
  3. Get 5 Cups of Broth.
  4. Prepare of Lg. Onion.
  5. Prepare 3 Cloves of Garlic.
  6. You need Half of & Half.
  7. Provide 1 Stick of Butter.
  8. Provide 1/2 Cup of Flour.
  9. You need 3/4 Cups of Red Cooking Wine.
  10. You need of Black Pepper.
  11. Take of Seasoned Salt.
  12. Prepare of Onion Powder.
  13. Prepare of Garlic Powder.
  14. Use of Oregano.
  15. You need of Parsley Flakes.
  16. Get of Canola Oil.
  17. You need of Grated Parmesan.

Instructions to make Cream of Mushroom & Broccoli Soup:

  1. Prep ingredients as shown..
  2. Put a little canola oil in a large pot and sauté onion and garlic. Throw the whole stick of butter in along with the mushrooms. Cook a couple minutes while coating everything with butter. Season with herbs and spices. Dump in the flour and cook another few minutes. Finally add in the broccoli..
  3. Introduce the red wine. Stir and cook out alcohol. Add the Stock to the party and stir. Simmer for about 15 minutes to allow it to thicken..
  4. Pour in half and half while stirring. Add enough to get a cream of mushroom looking color. That is at your discretion. If you happen to add too much liquid, mix a little corn starch with cold water and pour it in. That should thicken things back up..
  5. Finish with parsley flakes and a little grated Parmesan. Sandwiches are optional, of course..

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