Recipe: Appetizing Omelette Curry

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We hope you got benefit from reading it, now let’s go back to omelette curry recipe. You can have omelette curry using 21 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Omelette Curry:

  1. Provide 2 of eggs, beaten with a pinch of salt.
  2. Prepare 1 of onion, roughly chopped.
  3. Get 1 inch of ginger.
  4. Get 2-3 of garlic cloves.
  5. Get 1 of tomato, roughly chopped.
  6. Provide 8-10 of cashewnuts.
  7. Get 2 of green chilies.
  8. Prepare 3 tbsp. of oil.
  9. Prepare 1 inch of cinnamon stick.
  10. Get 2 of green cardamoms.
  11. Take 4 of cloves.
  12. Get 1-2 of bay leaves.
  13. Prepare 1 tsp. of cumin seeds.
  14. You need to taste of salt.
  15. Get 1/2 tsp. of turmeric powder.
  16. Provide 1 tsp. of red chilli powder.
  17. Provide 1 tsp. of cumin powder.
  18. Prepare 1 tsp. of coriander powder.
  19. Use 1 tsp. of garam masala powder.
  20. You need 1 tsp. of ghee.
  21. Get 1 tsp. of coriander leaves, chopped.

Steps to make Omelette Curry:

  1. Heat 1 tsp. oil in a pan and make an omelette with the beaten egg. Cut as desired and keep aside..
  2. Grind together onion, ginger, garlic, tomato, cashew nut and turmeric powder into a smooth paste. Keep aside..
  3. Heat remaining oil & temper with cumin seeds, bay leaves, cinnamon, cardamoms and cloves. Add the paste and stir fry for 1-2 minutes..
  4. Add the paste and stir fry for 1-2 minutes..
  5. Add all the dry spices (except garam masala powder and salt)) and saute for a minute..
  6. Add 2 cups water and salt. Bring it to a boil and simmer for 4-5 minutes..
  7. Add the omelette pieces & green chilies. Mix well & simmer for 2-3 minutes..
  8. When done, add garam masala powder & ghee. Give it a stir & switch off the flame..
  9. Garnish with coriander leaves. Serve with plain steamed rice or chapatis..

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