Recipe: Appetizing Korean Napa Cabbage Soup – Baechuguk

Hello everybody, welcome to my recipe site, if you’re looking for Korean Napa Cabbage Soup – Baechuguk recipe, look no further! We provide you only the perfect Korean Napa Cabbage Soup – Baechuguk recipe here. We also have wide variety of recipes to try.

Before you jump to Korean Napa Cabbage Soup – Baechuguk recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Ingesting healthy foods makes all the difference in how we feel. Whenever we eat more healthy foods and less of the unhealthy ones we generally feel much better. A bit of pizza will not make you feel as healthy as eating a fresh green salad. Sometimes it’s tough to find healthier foods for something to eat between meals. Finding snacks that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting treat.

Just about the most popular snacks is yogurt. The truth is, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a food, however, yogurt is one of the greatest things you can reach for. Along with calcium, it’s a good supply of aminoacids and vitamin B. Yogurt is frequently eaten to help maintain the digestive system since it is so easily digestible by many people. Easy hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent way to enjoy a flavorful snack without having too much sugar.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to korean napa cabbage soup – baechuguk recipe. To make korean napa cabbage soup – baechuguk you need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Korean Napa Cabbage Soup – Baechuguk:

  1. Use of Napa Cabbage cut into large chunks.
  2. Prepare of Soybean paste (miso paste).
  3. Use of Water.
  4. Take of Hot pepper powder (optional).
  5. Provide of Green onions (optional).

Steps to make Korean Napa Cabbage Soup – Baechuguk:

  1. Boil water in a sauce pan.
  2. Add a good spoon of soybean paste and mix to dilute it.
  3. Add the cabbage.
  4. Let the soup simmer a bit until the cabbage gets soft.
  5. (Optional) Add some hot pepper powder for some spicy punch (black pepper is fine too).
  6. (Optional) Add some chopped green onions on top for some color and additional taste.

If you find this Korean Napa Cabbage Soup – Baechuguk recipe useful please share it to your good friends or family, thank you and good luck.