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Before you jump to Russian Cabbage Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, just making a couple of small changes can positively affect everyday eating habits.
Initially, you should be very careful when food shopping that you don’t automatically put things in your cart that you no longer wish to eat. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to russian cabbage soup recipe. To make russian cabbage soup you only need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Russian Cabbage Soup:
- Take 16 oz of Package of sausage, spicy works best but any will do.
- Take 1 medium of onion.
- Take 1 small of cabbage.
- Take 64 oz of Bottle of spicy Bloody Mary mix. For less spice use v8.
- Get 1 of as needed Salt and pepper.
Steps to make Russian Cabbage Soup:
- Rough chop the onion brown it with the sausage.
- Chop the cabbage add it and the Bloody Mary mix to the pot bring it to a boil.
- Reduce to a simmer and cook until cabbage is soft..
- Salt and pepper to taste.
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