Recipe: Appetizing Chocolate Walnut Muffins

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We hope you got insight from reading it, now let’s go back to chocolate walnut muffins recipe. You can cook chocolate walnut muffins using 9 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate Walnut Muffins:

  1. Use 2 cups of all-purpose flour (255 grams).
  2. Take 1 1/4 cup of white sugar (250 grams).
  3. Prepare 1 of ⁄2 cup cocoa powder (65 grams).
  4. Use 2 teaspoons of baking powder.
  5. Use 2 of eggs.
  6. Take 1 cup of black coffee, cool (235 milliliters).
  7. You need 1 of ⁄4 cup oil* (60 milliliters).
  8. Use 2 teaspoons of vanilla.
  9. Get 1 cup of chopped walnuts (125 grams), plus some for sprinkling.

Steps to make Chocolate Walnut Muffins:

  1. Preheat oven to 350°F or 175°C..
  2. Whisk together flour, sugar, cocoa, and baking powder in a mixing bowl..
  3. Add eggs, coffee, oil, and vanilla. Mix until well incorporated..
  4. Add chopped walnuts. Mix using a baking spatula until evenly distributed..
  5. Using a ladle pour the batter into paper-lined muffin pan cups..
  6. Sprinkle additional chopped walnuts on top of each muffin cup..
  7. Bake for 20 to 25 minutes or until a cake tester inserted in center of one muffin comes out clean..
  8. Remove and let cool for 5 minutes before moving to a cooling rack..
  9. .

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