How to Prepare Perfect Easy Asian Salmon with Orange Sweet Glaze

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We hope you got insight from reading it, now let’s go back to easy asian salmon with orange sweet glaze recipe. You can cook easy asian salmon with orange sweet glaze using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Easy Asian Salmon with Orange Sweet Glaze:

  1. Prepare 1/4 c of sugar-free maple syrup.
  2. You need 2 T of low-sodium soy sauce.
  3. Provide 1 T of brown sugar.
  4. Get 1 T of Sesame oil.
  5. Use 1 T of rice vinegar.
  6. Provide 1/2 tsp of hot sauce.
  7. Use 1/2 tsp of ground ginger.
  8. Provide 4-4 oz of salmon fillets.
  9. Provide 1 tsp of corn starch.
  10. Provide 1/4 c of Tropicana Trop50 orange juice.
  11. Get 1 tsp of sesame seeds.
  12. You need 3 of green onions, thinly sliced.

Steps to make Easy Asian Salmon with Orange Sweet Glaze:

  1. In small bowl, whisk together syrup, soy sauce, sugar, oil, garlic powder, hot sauce and ginger..
  2. In baking dish, place fillets skin side down. Gently cut 3 shallow slits on top of each fillet. Pour marinade evenly over salmon, cover with foil and refrigerate 30-60 min..
  3. Preheat oven to 375°F. Bake salmon covered for 8 min. Uncover and bake until it flakes easily with a fork, 5-7 min..
  4. Transfer salmon to a plate, reserving marinade..
  5. In small pan, dissolve cornstarch in orange juice. Whisk constantly over med-high heat for 1 min. Add reserved marinade and bring to boil. Reduce heat and continue to whisk until sauce thickens, 2-3 min..
  6. Serve salmon with glaze and garnish with sesame seeds and green onions..

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