Recipe: Yummy Curry Leaves Flavored Fish Fry

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Before you jump to Curry Leaves Flavored Fish Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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Evidently, it’s not at all difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to curry leaves flavored fish fry recipe. To make curry leaves flavored fish fry you only need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Curry Leaves Flavored Fish Fry:

  1. Provide 1/2 kg of King fish pieces.
  2. You need 3 of Green chilli-.
  3. Take 1 inch size of Ginger-.
  4. You need 1 cup of Curry leaves-handful.
  5. Use 4 of Garlic pods.
  6. Prepare 1/2 of Lemon juice-from 1\2 a lemon.
  7. Take 2 tsp of Red chilli powder- (adjust).
  8. Take 1/2 tsp of Turmeric powder.
  9. Use to taste of Salt.
  10. Prepare as needed of Oil to fry.

Steps to make Curry Leaves Flavored Fish Fry:

  1. Grind green chilli,ginger,garlic,curry leaves to a paste..
  2. Clean the fish well.Add the ground paste first,lemon juice and mix it well.Keep for some time..
  3. Then add red chilli powder, turmeric powder,salt, and marinate it well..
  4. Keep aside for minimum one hour..
  5. Heat oil in a tawa and shallow fry these pieces.(don't over crowd it).When fired on one side flip and cook on the other side. Serve hot..

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