Recipe: Appetizing Chicken Gnocchi Soup

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We hope you got benefit from reading it, now let’s go back to chicken gnocchi soup recipe. You can have chicken gnocchi soup using 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Chicken Gnocchi Soup:

  1. Get 1 pound of boneless skinless chicken breasts.
  2. Provide 2 cups of chopped vegetables (onions, celery, carrots).
  3. You need 2 tsp of dried basil.
  4. Provide 2 tsp of italian seasoning.
  5. Use 1 tsp of poultry seasoning.
  6. Use 1/2 tsp of salt.
  7. Provide 4 cups of chicken broth.
  8. Prepare 2 tbsp of cornstarch dissolved in 2 tsp water.
  9. Use 2 (12 oz) of cans evaporated milk.
  10. Take 2 (1 lb) of packages of mini potato gnocchi.
  11. Use 6 slices of bacon.
  12. Take 2-3 cloves of garlic.
  13. Prepare 5 oz of fresh baby spinach.

Steps to make Chicken Gnocchi Soup:

  1. Place chicken, vegetables, basil, italian seasoning, poultry seasoning, salt, and broth in a crock pot on high 4-5 hours, on low for 6-8 hours..
  2. Shred the chicken, add cornstarch mixture, evaporated milk, and Gnocchi. Stir and replace cover..
  3. Cut bacon into small pieces and fry untill crispy. drain bacon grease from pan leaving about 2 tsp, saute minced garlic, and spinach until wilted. Add to Crock-Pot..
  4. Season with salt and pepper to taste and serve..

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