Recipe: Delicious Nuts Coconut Chocolate Custard Cake

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Before you jump to Nuts Coconut Chocolate Custard Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to nuts coconut chocolate custard cake recipe. To cook nuts coconut chocolate custard cake you only need 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nuts Coconut Chocolate Custard Cake:

  1. You need For of cake batter:.
  2. Prepare 1 cup of Oats powder.
  3. Provide 1/2 cup of almond flour.
  4. Take 2 tsp of Custard powder.
  5. Use 2 tsp of Coco powder.
  6. Take 2 tbsp of apple sauce.
  7. Provide 1/2 cup of dates paste.
  8. You need 1/2 cup of coconut cream.
  9. You need 3 tbsp of coconut milk.
  10. You need 1 cup of dessicated coconut.
  11. Take 1 tsp of cinnamon powder.
  12. You need 1 tsp of baking powder.
  13. You need 1/4 tsp of baking soda.
  14. Take For of frosting :-.
  15. You need 11/2 cup of fresh coconut.
  16. Take 2 tbsp of cashew paste.
  17. You need 1/4 cup of coconut cream.
  18. You need 2 tbsp of coconut milk.
  19. Prepare 1/2 cup of vegan White chocolate.
  20. Use For of decoration :-.
  21. Prepare 1 cup of grated dark chocolate.
  22. Use 1/4 cup of pistachio powder.

Steps to make Nuts Coconut Chocolate Custard Cake:

  1. Mix all the dry ingredients together in one bowl..
  2. Mix liquid ingredients in another bowl where's mixing it with spatula..
  3. If liquid ingredients mixing properly then add all the dry ingredients slowly. Keep aside for 5 minutes..
  4. Grease a mold with coconut butter and poured the better. Then tapped it & baked into the oven at 150°c for 40-45 minutes..
  5. For frosting :- Blend all the ingredients and make a thick paste. Gently decorated with your choice..

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