Easiest Way to Make Perfect French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

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Before you jump to French onion burgers (mushroom & Swiss or fully loaded bacon burgers) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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To see results, it is definitely not essential to drastically modify your eating habits. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

As you can see, it’s not hard to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to french onion burgers (mushroom & swiss or fully loaded bacon burgers) recipe. You can cook french onion burgers (mushroom & swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):

  1. You need 1 lb of ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison.
  2. Get to taste of Salt, pepper and garlic powder.
  3. Use 1 pack of French onion soup mix.
  4. Take of Onion or brioche buns.
  5. You need of For onion Swiss burgers:.
  6. Get 1/2 of Vidalia onion sliced.
  7. Prepare 1 cup of mushrooms sliced.
  8. Provide 1 teaspoon of butter.
  9. Provide 2 slices of Swiss cheese.
  10. Take of For loaded bacon burger:.
  11. Provide 4 strips of bacon cut in half.
  12. You need of Lettuce.
  13. Provide slices of Tomato.
  14. Get 2 slices of American cheese.
  15. Prepare of Onion slices or toppings of choice.

Steps to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):

  1. Mix ground beef with French onion soup mix and spices stated and cook..
  2. Sauté mushrooms and onions in butter about 7 minutes..
  3. Cook bacon..
  4. Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!.

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