Recipe: Delicious French onion soup

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Before you jump to French onion soup recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

Healthy eating helps bring about a feeling of health and wellbeing. We are likely to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of unhealthy foods. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. Shopping for goodies can be a difficult task because you have so many options. Here are some healthy snacks which you can use when you need a fast pick me up.

Eating almonds is a wonderful alternative as long as you don’t have a nut allergy. Almonds are often considered a super food because they’re packed full of ingredients that help boost our energy while keeping us healthy. Various vitamins and minerals tend to be found in these wonderful nuts. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is found in almonds. In the case of almonds, however, they wont allow you to yearn for a nap. Rather they will merely help your muscles and digestive tract relax while also helping you feel less stressed out. From time to time eating almonds can also be a mood increaser!

A large selection of easy health snacks is easily available. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to french onion soup recipe. To make french onion soup you need 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook French onion soup:

  1. Use 5 of big onions.
  2. Get of I garlic.
  3. You need of Parsley.
  4. Get of Sea salt.
  5. Get of Cardamon.
  6. Take of Black pepper.
  7. Prepare of Beaf bones.
  8. Prepare of Flour.

Instructions to make French onion soup:

  1. Cut the onions into small pieces.
  2. Cook the onions till they are golden brown add the garlic.
  3. On a different sufuria boil the bone soup adding onions seasalt cardamom perslay black pepper to make broth.
  4. On the onions add the beaf broth.
  5. Add the flour to the mixture.
  6. Ready to serve.

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