Easiest Way to Cook Perfect Corn Soup

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Before you jump to Corn Soup recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

Healthy eating promotes a feeling of wellness. When we eat more healthy foods and a lesser amount of of the unhealthy ones we typically feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Deciding on healthier food choices can be challenging when it is snack time. Shopping for goodies can be a challenge because you have so many options. Here are a few healthy snacks that can be used when you need a fast pick me up.

Yogurt is a snack many individuals neglect. Eating yogurt in place of a healthy larger lunch is not a good idea. You can not beat yogurt any time it comes to a wholesome snack though. Along with calcium, it really is a good supplier of aminoacids and vitamin B. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to make it. Yogurt combines wonderfully with nuts as well as seeds. It’s an simple way to reduce sugar while still enjoying a tasty snack.

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to corn soup recipe. To make corn soup you need 4 ingredients and 1 steps. Here is how you do that.

The ingredients needed to prepare Corn Soup:

  1. Prepare 1 of egg.
  2. Prepare 1 can of cream corn.
  3. You need to taste of sesame oil, optional.
  4. Take to taste of white pepper.

Instructions to make Corn Soup:

  1. Boil 2 bowls in a pot. Pour cream corn and let it simmer. When it is done drop slowly the beaten egg. Cover simmer just a while then remove. Sesame oil and white pepper (optional).

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