How to Cook Tasty Dry fish curry

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We hope you got insight from reading it, now let’s go back to dry fish curry recipe. You can have dry fish curry using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Dry fish curry:

  1. Get 150 grams of fish dry (sardine is better).
  2. Provide 1 tsp of chilly red powder.
  3. Provide 1/2 tsp of turmeric powder.
  4. Take 1 of tomat big.
  5. Prepare of tamarind lemon size.
  6. Provide 3 nos of chilly green.
  7. Take of curry leaves few.
  8. Get 1 cup of coconut.
  9. Take 2 nos of shallots.
  10. You need 1/2 tsp of cumin seed.

Instructions to make Dry fish curry:

  1. Soak tamarind with hot water for 5 minutes, then squeeze it..
  2. Take a clay pot pour tamarind juice then add cut tomato, green chillies, chilly powder,turmeric powder, salt and curry leaves..
  3. Heat this mixer for ten minutes, after ten minutes add cleaned dry fish then boiling few minutes, until fish is done..
  4. Add grind coconut, when it is start to boil, switch off the flame..
  5. Delicious dry fish curry is ready..
  6. Serve hot with rice..

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