Recipe: Yummy Dal Tadka With Jeera Rice

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We hope you got insight from reading it, now let’s go back to dal tadka with jeera rice recipe. To cook dal tadka with jeera rice you need 21 ingredients and 14 steps. Here is how you do it.

The ingredients needed to prepare Dal Tadka With Jeera Rice:

  1. Take 1 cup of Tuvardal.
  2. Take 4 tbsp of Chanadal.
  3. Use 2 tbsp of Oil.
  4. Provide 2 of chopped ginger.
  5. Provide 2 of green chilli chopped.
  6. Get 1 of chopped onion.
  7. You need 2 of tomato chopped.
  8. Use to taste of Salt.
  9. Take 2 tbsp of redchilli powder.
  10. Provide 1 tsp of Turmericpowder.
  11. Prepare Pinch of Hing.
  12. You need 2 of Red chilli.
  13. Take 4-6 of Curry leaves.
  14. Use 1 tbsp of Jeera.
  15. Take 1 tsp of Kitchen kingmasala.
  16. Take As needed of Coriander.
  17. Provide 1 cup of Rice.
  18. Get 1 tsp of Jeera.
  19. Take 2 tsp of Ghee.
  20. Provide 1 tsp of Coriander.
  21. Provide to taste of Salt.

Instructions to make Dal Tadka With Jeera Rice:

  1. Wash the dal and add it in a pressure cooker..
  2. Add 2-. Cups water and salt to taste.preesure Cook dal nicely cooked..
  3. Heat oil in a pan,add meera,hing,onion and fry slightly brown.
  4. Add chopped ginger,chopped garlic and fry one minute.add green chilli,add haldi powder,a and redchilli powder,add chopped tomatoes and Cook for 3-4minites..
  5. Add cooked dal,water,salt,kitchen king masala,and dal to a boil.last add lemon juice,and coriander,mix well..
  6. Tempering,hai eat oil in a pan,add chopped garlic,chopped adalah,dry chilli and fry garlic turns brown..
  7. Pour the tempering over the dal..
  8. Dal Takda is ready..
  9. Rice,soak the rice for 30- minutes. Heat 3-cups water till it come to a boil.,add rice,salt,oil,simmer the rice on a low flame.drain the water and keep the cooked rice.
  10. Heat ghee in a pan,add cuminseeds,.
  11. Seeds crackle add rice,salt,and 2- tbsp water,and add coriander..
  12. Jeera rice is ready..
  13. Enjoy.
  14. Thanks🙏.

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