How to Cook Delicious Crab and Egg Soup

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Before you jump to Crab and Egg Soup recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

We all know that having healthy foods can help us truly feel better inside our bodies. We have a tendency to feel way less gross when we increase our intake of wholesome foods and reduce our consumption of processed foods. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. Finding snack foods that really help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.

Certain foods made from whole grains are great for a quick snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for the afternoon meal. When you need a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always far better than eating the refined grains we commonly obtain in our grocery stores.

You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to crab and egg soup recipe. To make crab and egg soup you only need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Crab and Egg Soup:

  1. Get 1/4 cup of capsicum.
  2. Prepare 1/4 cup of carrot.
  3. Take 2 cup of Crab meat.
  4. Use 1 of salt.
  5. Provide 1 tbsp of soy sauce.
  6. Get 1 ml of 800 crab stock.
  7. Take 1 cup of garlic chopped.
  8. Use 1/4 of garlic.
  9. Prepare 1 cup of Sweet Corn.
  10. Provide 3 tbsp of cornstarch.
  11. You need 2 tbsp of olive oil.
  12. Provide 1 of black pepper.
  13. Get 2 of egg beat with pepper & salt.

Steps to make Crab and Egg Soup:

  1. Add oil and once heated add onion, carrot,ginger & garlic.Cook till the carrot gets soft..
  2. Now add capsicum,corn and half cup water to cook d corn..
  3. Once the corn and capsicum add soy sauce..
  4. Now add the crab stock and bring to boil..
  5. Mix the corn starch to equal portion water and add to the boiling soup.Once you get a thick consistency add the carb meat..
  6. Now once the soup is ready add the egg to the boiling soup to get the thread strips.Add salt to taste..

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