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Before you jump to Easy Corn and Tofu Soup recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.
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If you’re not hypersensitive to nuts, try having some almonds! As an all-in-one energy booster, almonds offer you many health advantages. Several vitamins and minerals tend to be found in these wonderful nuts. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. Nevertheless, you will not need a nap after consuming almonds. These nuts loosen up the muscles and supply a general sense of comfort. From time to time eating almonds can even be a mood increaser!
You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to easy corn and tofu soup recipe. To cook easy corn and tofu soup you need 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Easy Corn and Tofu Soup:
- Take 1 can of Canned cream corn.
- Get 200 ml of Soy milk.
- Get 1 of Soup stock cube.
- You need 1 of Coffee creamer.
- Get 1 dash of Dried parsley.
Steps to make Easy Corn and Tofu Soup:
- Today's ingredients are this! Use creamed corn!.
- A chef gave me this advice. Use a rubber spatula to scrape around the edge of the can..
- Go all the way around..
- Flip it over and the contents will cleanly slip out..
- Put the canned corn, soy milk, and soup stock cubes into a pot and heat over medium heat..
- Mix it really well..
- Once it comes to a boil and the soup stock cube has dissolved, check the texture. Season with salt and pepper. Be careful not to let it burn..
- If the corn is a bit rich, thin it out a bit and season with salt and pepper..
- Pour into a cup. In the summer, you can eat it cold..
- Today, I used coffee creamer..
- I decorated it a bit. It's pretty, isn't it!.
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