Recipe: Appetizing Cream of spinach soup

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We hope you got benefit from reading it, now let’s go back to cream of spinach soup recipe. To cook cream of spinach soup you only need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Cream of spinach soup:

  1. You need 2 cup of Spinach.
  2. Take 2 tbsp of Butter.
  3. Take 1 of Bay leaf.
  4. You need 1/2 tsp of Salt.
  5. You need 2 tbsp of Corn starch.
  6. Take 1/2 of Onion chopped.
  7. Get 11/2 cup of Fresh cream.
  8. Use 1/2 tsp of Pepper.

Steps to make Cream of spinach soup:

  1. Heat butter in a pan bay leaf and chopped onion saute for 2-3 min.
  2. Now add spinach saute for few minutes now add water stir continuously.
  3. Now blend it in a mixer to make puree.
  4. Strain it.
  5. Heat butter in another pan add spinach soup now.
  6. In a bowl add water in corn starch mix it well.
  7. Add corn starch in spinach puree stir continuously now add salt, pepper and cream mix well cook for few minutes.
  8. Now garnish with fresh cream cream of spinach is ready… Thanq.

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