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We hope you got benefit from reading it, now let’s go back to cream of spinach soup recipe. To cook cream of spinach soup you only need 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Cream of spinach soup:
- You need 2 cup of Spinach.
- Take 2 tbsp of Butter.
- Take 1 of Bay leaf.
- You need 1/2 tsp of Salt.
- You need 2 tbsp of Corn starch.
- Take 1/2 of Onion chopped.
- Get 11/2 cup of Fresh cream.
- Use 1/2 tsp of Pepper.
Steps to make Cream of spinach soup:
- Heat butter in a pan bay leaf and chopped onion saute for 2-3 min.
- Now add spinach saute for few minutes now add water stir continuously.
- Now blend it in a mixer to make puree.
- Strain it.
- Heat butter in another pan add spinach soup now.
- In a bowl add water in corn starch mix it well.
- Add corn starch in spinach puree stir continuously now add salt, pepper and cream mix well cook for few minutes.
- Now garnish with fresh cream cream of spinach is ready… Thanq.
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