Recipe: Tasty Spinach Soup (Sayur Bening Bayam) *Vegan

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We hope you got benefit from reading it, now let’s go back to spinach soup (sayur bening bayam) *vegan recipe. You can cook spinach soup (sayur bening bayam) *vegan using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Spinach Soup (Sayur Bening Bayam) *Vegan:

  1. Use 200 gr of spinach or baby spinach.
  2. Use 2 of carrots.
  3. Provide 100 gr of corn kernels.
  4. You need 1/2 of red onion.
  5. Take 1 of garlic clove.
  6. Prepare 2 pcs of fingerroot.
  7. Get 5 cups of water.
  8. Use 3 tbsp of sugar.
  9. Take 1 tsp of salt.

Instructions to make Spinach Soup (Sayur Bening Bayam) *Vegan:

  1. Chop red onion, garlic, and carrots..
  2. Boil water in a pot, add chopped red onion and garlic when the water boils..
  3. Add salt, sugar, and fingerroots..
  4. Add carrots and corn kernels, wait until they are cooked properly..
  5. Add spinach, stir for 3 mins (spinach doesnt take long to cook).
  6. Serve it with corn fritter..

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