How to Make Appetizing #Lagos #Christmas Yam/Chicken Pepper soup

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We hope you got benefit from reading it, now let’s go back to #lagos #christmas yam/chicken pepper soup recipe. You can have #lagos #christmas yam/chicken pepper soup using 2 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook #Lagos #Christmas Yam/Chicken Pepper soup:

  1. Prepare leaves of Uda without seeds, uziza, ginger, garlic, onions, sent.
  2. Provide of Yam, Cameroon pepper, salt, stock cube, crayfish.

Instructions to make #Lagos #Christmas Yam/Chicken Pepper soup:

  1. Add enough water n cook,after 15 minutes add crayfish after 5 minutes add pepper soup spices and Cameroon pepper,lastly scent leave. necessary. Adjust taste if necessary with salt..
  2. Wash chicken and dry fish,set aside.
  3. Put everything in a pot and marinate for an hour with stock cube n salt.
  4. Add enough water n cook,after 15 minutes add crayfish after 5 minutes add pepper soup spices and Cameroon pepper,lastly scent leave. necessary. Adjust taste if necessary with salt..

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