Recipe: Appetizing Chinese hot & spicy soup

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Before you jump to Chinese hot & spicy soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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Evidently, it’s easy to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chinese hot & spicy soup recipe. To cook chinese hot & spicy soup you need 12 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Chinese hot & spicy soup:

  1. Use 1 bunch of black fungus.
  2. Prepare 1 each of bean curd.
  3. Get 6 small of chilli.
  4. Provide 1 packages of mushroom.
  5. Get 1 packages of preserved veggie.
  6. Take 1 bunch of spring onion.
  7. You need 3 slice of Chinese cabbage.
  8. You need 3 tbsp of Chinese rice wine vinegar.
  9. Get 2 tbsp of chicken stock powder.
  10. Take 1/2 tsp of sugar.
  11. Get 4 cup of water/soup.
  12. Get 2 tbsp of corn starch.

Instructions to make Chinese hot & spicy soup:

  1. sliced all ingredients set aside.
  2. boil water add in all ingredients cook throughly.

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