Recipe: Tasty Tuwon Couscous With Egusi Soup😋

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Before you jump to Tuwon Couscous With Egusi Soup😋 recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

Healthy and balanced eating helps bring about a feeling of wellness. We tend to feel way less gross when we increase our consumption of wholesome foods and reduce our consumption of junk foods. A little bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. This is often a problem, however, when it comes to eating between goodies. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Yogurt is a snack many people neglect. Sometimes people elect to eat yogurt over a healthy lunch which is not the greatest idea. As a treat, however, yogurt is one of the very best things you are able to reach for. It contains a lot of calcium, proteins, and B vitamins. Yogurt is simple for the human body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Easy hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent way to take pleasure in a flavorful snack without too much sugar.

You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to tuwon couscous with egusi soup😋 recipe. To make tuwon couscous with egusi soup😋 you need 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Tuwon Couscous With Egusi Soup😋:

  1. Get 1 pack of Couscous.
  2. Get 5 Tablespoon of oil.
  3. Provide 2 Teaspoon of salt.
  4. Use of Semo/flour.

Instructions to make Tuwon Couscous With Egusi Soup😋:

  1. Zaki daura ruwa a wuta ki barshi yh tafaso sai ki zuba oil & salt inki, ki kawo couscous naki ki zuba sai ki juya shi ki rufe ki rage wuta..
  2. Make sure kin barshi da ruwa a ciki,after some minutes sai ki diba kiga yayi ki tuqa shi,wato yayi laushi yh nuna sosai, sai ki tuqe shi sosai har sai kinga baki ganin 'ya 'yan couscous in sai na kawo semo na dauke da shi na gyara bakin tunkuya na rufe on a low heat..
  3. After 2 minutes sai na kuma tuqawa na sauke nayi malmala..
  4. Nachi tuwon couscous ina da egusi soup😋.
  5. Note:Tuwon couscous yana buqatan ruwa saboda shine zai sa yh dahu sosai harya baki daman tuqeshi yh zama tuwo,sannan kina iya daure shi da semo or flour duk daya ne..

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