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We hope you got insight from reading it, now let’s go back to chicken dakbunglow recipe. To make chicken dakbunglow you need 27 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Chicken dakbunglow:
- Prepare 800 gm of chicken (cut into medium pieces).
- Take 200 gm of curd.
- Use 1 tsp of black pepper powder.
- Take 1.5 tsp of lemon juice.
- Provide 1.5 tbsp of garlic paste.
- Take 1 tbsp of ginger paste.
- Prepare 1 of onion paste.
- Take 1 of chopped onion.
- Use 1 tsp of turmeric powder.
- Use 2 tsp of red chilli powder.
- Use To taste of salt.
- You need 1 tbsp of coriander powder.
- You need 2 of boiled eggs.
- Take 4 of potatoes.
- Provide 1 tsp of garam masala powder.
- Use 4 of slitted green chillies.
- Get 1/2 cup of and 1 tsp oil.
- You need 1/2 tsp of sugar (optional).
- Get 1 tsp of cumin seeds.
- Prepare 1/2 tsp of fenugreek seeds.
- Get leaves of Few curry.
- Get 1/3 cup of Chopped tomato.
- Prepare 2 of cardamom.
- Prepare 1 of clove.
- Prepare 1/2 of " cinnamon.
- Use 1 of bay leaf.
- Provide 2 of dry red chillies.
Instructions to make Chicken dakbunglow:
- Add curd,lemon juice,salt,sugar 1/2 tbsp garlic paste,1/2 tbsp ginger paste,1 tsp coriander powder,1 tsp red chilli powder,1/2 tsp turmeric powder, pepper powder,1/2 of onion paste,1 tsp oil and marinate for at least 1.5 hours. Add 1/2 cup oil to pan. Fry eggs and potatoes. Keep aside. Add cumin seeds, fenugreek seeds. Let they crackle. Add chopped onion saute for 2 minutes. Add rest of ginger garlic onion paste..
- Saute for 3 minutes. Add chopped tomato. Cook well adding salt. Add potatoes..
- Add marinated chicken. Cook using lid in medium and high flame for 20 minutes stirring in between. In a bowl add rest of masala powder and 1/2 cup of water. Mix well and add to the pan. Cook in low and medium flame for 15 minutes stirring occasionally. Use lid. Add eggs. Serve with rice or roti.
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