How to Prepare Delicious Lauki Bharta (Mashed Bottle Gourd Curry)

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We hope you got insight from reading it, now let’s go back to lauki bharta (mashed bottle gourd curry) recipe. You can have lauki bharta (mashed bottle gourd curry) using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lauki Bharta (Mashed Bottle Gourd Curry):

  1. Take 1 of medium sized bottle gourd, sliced.
  2. Take 2 tbsp. of oil.
  3. Take 1 tbsp. of ghee.
  4. Take 1 tsp. of cumin seeds.
  5. Provide 1/4 tsp. of asafoetida.
  6. Use 1 of onion, chopped.
  7. You need 1 tsp. of ginger-garlic paste.
  8. You need 1-2 of tomatoes, chopped.
  9. Prepare 1/2 tsp. of turmeric powder.
  10. Take 1 tsp. of roasted cumin powder.
  11. Provide to taste of salt.
  12. Get 1 tbsp. of roasted coriander powder.
  13. You need 2 tbsp. of coriander leaves, chopped.
  14. Prepare 1 tsp. of garam masala powder.
  15. Prepare 1 tsp. of red chilli powder.

Steps to make Lauki Bharta (Mashed Bottle Gourd Curry):

  1. Steam the sliced bottle gourd for 10 minutes or till it turns soft. Blend coarsely and keep aside..
  2. Heat oil & ghee in a pan. Temper with cumin seeds & asafoetida..
  3. Add onion and stir fry till light brown..
  4. Now add the ginger-garlic paste and saute till the raw smell disappears..
  5. Add the tomatoes and continue to saute till it is nicely mashed..
  6. Now it is the time to add all the dry spices. Give it a stir. Add the bottle gourd & mix everything well. Saute for 3-4 minutes..
  7. Garnish with coriander leaves..
  8. Serve as a side dish with rice or chapatis..

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