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Before you jump to ULTIMATE loaded baked potato soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let’s go back to ultimate loaded baked potato soup recipe. To make ultimate loaded baked potato soup you need 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook ULTIMATE loaded baked potato soup:
- Take 8 slice of bacon cooked and crumbled (reserve some for garnish).
- Get 11 tbsp of butter.
- Get 2/3 cup of all purpose flour.
- You need 7 cup of milk (or 3.5 cups milk and 3.5 cups chicken stock).
- You need 6-8 of baked potatoes(depending on size) peeled and diced.
- You need 4 of green onions chopped.
- Use 2 cup of shredded sharp cheddar (and additional for garnish).
- Provide 1 cup of sour cream.
- Use 1 of salt and pepper (to taste).
Instructions to make ULTIMATE loaded baked potato soup:
- In large pot: melt butter over medium heat and whisk in flour. Let cook for few minutes.
- Add milk 1 cup at a time until all 7 cups added. (Continue whisking).
- Continue whisking milk until thickens..
- Once thick. Add your potatoes and stir. Mash some of the potatoes with the back of the spoon against the sides of the pot to add different textures..
- Reduce heat to low and stir in the sour cream, bacon and cheese..
- Serve immediately with chopped green onions, bacon crumbles and shredded cheese.
- SHORTCUT NOTE: If you dont have potatoes already baked and ready to go. In a separate pot boil your potatoes until soft, then transfer to your soup pot (where you've made your rue) and continue with step 4 ♡♡♡♡ equally delicious! I find russet and yellow potatoes work best for this soup.
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