Recipe: Appetizing Thai Baby Corn Soup

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Before you jump to Thai Baby Corn Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to thai baby corn soup recipe. You can have thai baby corn soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Thai Baby Corn Soup:

  1. Get 1/4 cup of Lemon grass(chopped).
  2. Take 2 cups of Coconut Milk.
  3. Get 1 tsp of Oil.
  4. You need 1/4 cup of Onion(chopped).
  5. Take 1/2 cup of Baby Corn roundels(blanched).
  6. Provide 1/2 cup of Broccoli florets(blanched).
  7. Provide 1 tbsp of Cornflour.
  8. Prepare 2 tbsp of cold water.
  9. Provide To taste of Salt.
  10. Get 1 tsp of Black Pepper Powder.
  11. Take As required of Water.

Instructions to make Thai Baby Corn Soup:

  1. Heat water and add lemon grass in it and boil it. So that all extract came out..
  2. Heat oil in pan, add chopped onion, sauté on a medium flame for 1 minute..
  3. Add the baby corn and broccoli and sauté on a medium flame for 1 more minute..
  4. Add the coconut milk, water, lemon grass mixture and salt and bring to boil..
  5. Add the cornflour-water mixture, mix well and cook on a medium flame for 3 to 4 minutes, while stirring continuously..
  6. Switch off the flame, add the pepper powder and mix well.Serve hot..

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