How to Make Delicious Kanya's Tom Kha Soup

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We hope you got benefit from reading it, now let’s go back to kanya's tom kha soup recipe. To cook kanya's tom kha soup you need 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kanya's Tom Kha Soup:

  1. Get 4 of fish fillets.
  2. Take 2 of lemongrass stalks.
  3. Provide 1 clove of galangal.
  4. Prepare 4 of kaffir lime leaves.
  5. Get 1 tbsp of lime juice.
  6. Use 1/2 tbsp of fishsauce.
  7. Take 1/2 tbsp of sugar.
  8. Prepare 1 tsp of salt.
  9. Take 1 tsp of palm sugar.
  10. Prepare 1 bunch of each coriander and spring onion.
  11. You need 6 of cherry tomato.
  12. Take 3 of shallots ,halves.
  13. Provide 3 of mushroom.
  14. Take 1 of dry pepper to garnish.
  15. Prepare 1/2 tbsp of roasted chili oil.
  16. You need 1 1/2 cup of coconut milk.
  17. Prepare 2 of chili ,crushed ( optional).
  18. Take 1/3 tsp of salt to taste.

Steps to make Kanya's Tom Kha Soup:

  1. Tom Kha is mildy Thai soup,taste creammy,sweetness from coconut milk,famous one is with chicken,but i cook with fish today as my own favorite ,first of all heat coconut milk in soup pot,add sliced lemongrass,kaffir lime leaves,galangal ,mushroom,shallots,fresh chili ,all are sliced ! ..keep them boil on medium heat about 3 mins.
  2. Add sliced fish into soup,but dont stir ,wait to another 2 mins,add tomato,fishsauce,both sugars,lime juice,stir only to mix,cook it 3 more mins,add coriander,spring onion,heat off.
  3. Transfer to serving bowl,to garnish is optional with roasted chili okl,coriander,and dried pepper.

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