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Before you jump to Crispy Pork and Shrimp Balls recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.
Enjoying healthy foods tends to make all the difference in the way you feel. Whenever we eat more healthy snacks and a lesser amount of of the unhealthy ones we typically feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find wholesome foods for something to eat between meals. You can spend several hours at the supermarket searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.
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A large variety of easy health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to crispy pork and shrimp balls recipe. You can cook crispy pork and shrimp balls using 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Crispy Pork and Shrimp Balls:
- You need 150 grams of Ground Pork.
- Get 100 grams of Ground Shrimp.
- You need 4 clove of minced garlic.
- Take 1/2 tsp of pepper.
- Prepare 1/2 tsp of sugar.
- Use 1 1/2 tbsp of soy sauce.
- Provide 1 tbsp of fish sauce.
- Get 1 tbsp of sesame oil.
- Use 3 piece of eggs.
- Take 12 tbsp of tapioca starch.
- Provide 1/2 tsp of baking powder.
Steps to make Crispy Pork and Shrimp Balls:
- Mixed all ingredients in a bowl ( put the shrimp in food processor or blender together with garlic… so the taste of garlic mix well with the rest of ingredients).
- Use your hands to mix all the ingredients and feel it… add some more tapioca starch as needed until it's less wet.
- Use a spoon to grab make a balls with a size of golf ball….
- Heat up cooking oil and put the balls in while the oil still cold… and put on medium heat.
- Cook for about 15 minutes (flip it as needed) until the color turned into golden brown… and Done!!!.. woohooo… eat it with some hot sauce or mayonaisse… kids will loves it.
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