Easiest Way to Cook Tasty Fish Soup with 9 Spices

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Before you jump to Fish Soup with 9 Spices recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fish soup with 9 spices recipe. You can have fish soup with 9 spices using 21 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Fish Soup with 9 Spices:

  1. You need 2 large of fillets pangasius or another white fish, cut to large pieces..
  2. Take 4 large of potatoes, peeled and chopped to large pieces..
  3. Use 2 large of carrots, chopped to large pieces..
  4. You need 1 of big head of onion, chopped to large pieces..
  5. Provide 1 large of tomato, chopped.
  6. Get 2 tbsp of Vegetable oil.
  7. Use 1/4 tsp of rosemary.
  8. Use 1/4 tsp of oregano.
  9. Provide 1/4 tsp of thyme.
  10. Get 1 tsp of black pepper grains.
  11. You need 1/4 tsp of coriander.
  12. Get 1/4 tsp of dried lovage or a few stems if fresh.
  13. Provide 1/4 tsp of dried parsley or a few stems fresh.
  14. Get 1 tsp of garlic powder.
  15. Use 2 of bay leafs.
  16. Provide 1 of Salt to taste.
  17. Provide of Seasoning (optional).
  18. Prepare 1 of Red vinegar.
  19. Use 1 of Fresh lovage.
  20. Provide 1 of Garlic.
  21. Use 1/2 tsp of black pepper.

Instructions to make Fish Soup with 9 Spices:

  1. Boil the potatoes, carrots, onions with some oil and salt in a large pot..
  2. Add the fish and all the spices, use medium heat..
  3. Add the tomato 10 minutes before removing from the heat..
  4. You can prepare some seasoning to garnish the soup with – let it rest for about half an hour..

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