Easiest Way to Prepare Tasty White Cheddar Crab Stuffed Mushrooms

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Before you jump to White Cheddar Crab Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of men and women who suffer from diseases such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few small changes that can start to make a good impact on our everyday eating habits.

If you want to see results, it is definitely not a necessity to drastically change your eating habits. Even more important than totally changing your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to white cheddar crab stuffed mushrooms recipe. You can have white cheddar crab stuffed mushrooms using 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare White Cheddar Crab Stuffed Mushrooms:

  1. Prepare 12 of Large White Mushrooms or Baby Bellas.
  2. Prepare 2 (6 oz.) of cans crab meat: 1 Lump + 1 Fancy.
  3. Prepare 1 Cup of shredded White Cheddar Cheese.
  4. Take 1/2 Cup of White Cheddar + Parmesan Cheese.
  5. Provide 1/2 Cup of Melted Butter.
  6. Get 1/2 Cup of plain dry bread crumbs.
  7. Prepare 1 of Egg, beaten.
  8. Provide 3 Tbsp of Mayonnaise.
  9. Prepare 1 tsp of Dry Mustard powder.
  10. Take 1/8 tsp of Ground Red Pepper.
  11. Provide 1/8 tsp of Black Pepper.
  12. Use 1/8 tsp of Garlic Salt.
  13. Get of Olive oil.

Steps to make White Cheddar Crab Stuffed Mushrooms:

  1. Lightly oil a small 9×9 glass pan with olive oil..
  2. Remove stems, place caps in pan and chop 1/4 of stems (discard rest) to add to filling. In a medium bowl, mix crabmeat, chopped mushroom stems, dry mustard, 1 cup white cheddar cheese, 1/4 cup Parmesan cheese, bread crumbs, red and black pepper. Mix well and then stir in egg and mayonnaise..
  3. Use a small spoon to mound filling onto each mushroom cap. Melt butter add garlic salt and mix then drizzle over the filled mushrooms. Sprinkle remaining 1/4 cup of Parmesan cheese on top of filled mushrooms..
  4. Bake 20-25 minutes at 425°..
  5. Note: can be prepared and refrigerated. Add approximately 10 minutes to cook time..

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