Easiest Way to Cook Appetizing VEGAN tomato soup

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We hope you got insight from reading it, now let’s go back to vegan tomato soup recipe. To cook vegan tomato soup you need 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare VEGAN tomato soup:

  1. Prepare 5-6 of baby tomatoes.
  2. Provide 1 cup of vegetable stock.
  3. Provide 1 of potato.
  4. Get of enoki mushroom.
  5. You need of salt.
  6. Use of pepper.
  7. Prepare of thyme.
  8. Get 2 cloves of garlic.
  9. Get of dried oregano.
  10. Prepare of vegetable oil.
  11. You need 1 tbsp of chilli sauce.

Instructions to make VEGAN tomato soup:

  1. Slice baby tomatoes into 2, place on top of oven pan. drizzle with 1-2 tbsp of vegetable oil. sprinkle with salt, pepper, thyme.
  2. Dice potato, place on oven pan, drizzle with oil..
  3. Roast both of the above in (preheated) oven for 15-20 minutes.
  4. Move roasted tomatoes into a boiling pan, toast for 2 minutes, insert 1/4 cup of vegetable stock, stir.
  5. Blend the roasted tomatoes and vegetable stock using mixer/blender.
  6. Place back the blended tomatoes into boiling pan, let simmer for 4-5 minutes.
  7. (meanwhile) place the roasted potatoes into a frying pan. add a pinch of salt, pepper, and chilli powder. toast until brown and tender.
  8. After boiling, insert the potatoes into the soup, add 1 tbsp chilli sauce, then stir. add more salt, pepper, n oregano if taste isn’t perfect yet. addition of vegetable stock powder is really recommended for a more savoury flavour..

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