Recipe: Perfect Tempura with chicken corn soup 🌽

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We hope you got insight from reading it, now let’s go back to tempura with chicken corn soup 🌽 recipe. To cook tempura with chicken corn soup 🌽 you only need 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tempura with chicken corn soup 🌽:

  1. Take 500 g of chicken finger.
  2. Provide 1 cup of maida.
  3. You need 1 cup of corn flour.
  4. Get 2 of egg.
  5. Get 1/2 cup of ice cubes.
  6. Provide of Salt as per taste.
  7. Use 1 tbsp of white pepper powder.
  8. Take 1 tsp of baking powder.
  9. Get 2 tbsp of lemon juice.
  10. Take as needed of Cooking oil.
  11. Provide 1/2 cup of cold water.

Steps to make Tempura with chicken corn soup 🌽:

  1. Prepare all ingredients.
  2. Ak bowl ma maida (half cup) lay or us ma corn flour (1- 1/2), egg white, ice cube,salt,white pepper powder, baking powder, lemon juice or cold water dal kar mix kar lay..
  3. Ab ak bowl ma maida (half cup) lay or us ma corn flour (1-1/2), namak or white pepper powder dal kar achi tarah se mix kar lay..
  4. Chicken fingers ko phalay batter ma dip kary phir tayar ki hui Maida ki coating kar kay deep fry kar lay..
  5. Light golden colour hu jaya tu pan se nikal lay..
  6. Tempura ko chicken corn soup kay sath serve kary..

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