Recipe: Yummy Kumara and carrot lentil curry soup

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We hope you got benefit from reading it, now let’s go back to kumara and carrot lentil curry soup recipe. To make kumara and carrot lentil curry soup you need 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kumara and carrot lentil curry soup:

  1. Get 1 of large kumara.
  2. Take 2 of large carrots.
  3. Get 1 cup of yellow lentils.
  4. Provide 1 of large onion.
  5. Use 4 cloves of garlic.
  6. Provide 2 cups of vegetable stock.
  7. Prepare 1 can of coconut milk.
  8. Use 2 TSP of curry powder.
  9. Use 1 TSP of turmeric.
  10. Use to taste of Chilli powder.
  11. Take of Cilantro.
  12. Use of Fresh lime.

Instructions to make Kumara and carrot lentil curry soup:

  1. Fry onion and garlic until soft. Then add spices and fry for further 30 seconds.
  2. Add Kumara and carrots and stir to combine with spice/onion mix.
  3. Add hot stock, 1 cup water and lentils. Bring to boil then simmer at low heat with lid until lentils are cooked (about 45 mins).
  4. Put into food processor and process until smooth.
  5. Place back into pot and add coconut milk. Heat gently until hot.
  6. Serve with finely chopped cilantro and lime juice.

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