Easiest Way to Make Appetizing Red lentil soup – vegan

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We hope you got insight from reading it, now let’s go back to red lentil soup – vegan recipe. To make red lentil soup – vegan you need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Red lentil soup – vegan:

  1. Get 1-2 tbsp of olive oil.
  2. Get 2 tsp of ground cumin.
  3. Take 1 tsp of ground turmeric.
  4. Get of Generous pinch cayenne pepper.
  5. Use 1/2 of onion, peeled and chopped.
  6. Get 2 cloves of garlic, peeled and crushes.
  7. Get 2 of carrots, chopped quite small.
  8. Get 2 of celery sticks, chopped quite small.
  9. Take 1 of potato, peeled and chopped quite small.
  10. Use 1/2 cup of red lentils.
  11. Use 750 ml of – 1 l vegan/ veggie stock: i start with 750ml and add more if needed.
  12. Use of juice of half a lemon.
  13. Prepare to taste of salt and pepper.
  14. Prepare of Some chilli flakes and parsley leaves to garnish if you like.

Steps to make Red lentil soup – vegan:

  1. Heat the oil in a pan on medium heat. Add the onion and sauté for 10 mins til the onion is soft..
  2. Add the cumin, turmeric, cayenne and garlic. Sauté for a few mins..
  3. Add the carrots and celery. Stir for a minute or two. Add the potato. Sauté for a few mins..
  4. Add the lentils and the stock. Simmer for 25 mins or so until the vegetables are tender. Stir in the lemon juice and season to taste..
  5. Sprinkle some cumin or chilli flakes on top. And a few parsley or celery leaves. Enjoy 😋.

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