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Before you jump to Vegetable Soup recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
Healthy eating encourages a feeling of well being. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones plays a part in a more healthy feeling. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Deciding on healthier food choices can be difficult when it is snack time. You can spend numerous hours at the grocery store searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.
Whole grain snacks are an excellent choice for a fast healthy snack. Starting your day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Make the shift from refined products including white bread to the healthier whole grain options.
You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to vegetable soup recipe. To make vegetable soup you only need 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Vegetable Soup:
- Use 1/2 of Broccoli florets cut into tiny pieces.
- Use 1 of Onion chopped.
- Provide 2 of Carrots chopped.
- Provide 1 of Celery stick diced.
- Prepare 1/2 tsp of Ginger garlic paste.
- Take 1/2 tsp of Red chilli paste.
- Provide 1 tsp of Sugar/ honey.
- Use 1 tbsp of Soy sauce.
- Get 1 tbsp of White Vinegar.
- Provide 2 tbsp of Corn flour dissolved in 1/4 cup cold water.
- Provide 1/2 tsp of Kashmiri red chilli.
- You need 1/4 tsp of Black Pepper.
- You need 1 tsp of Salt.
- Get 6 Cups of Water.
Steps to make Vegetable Soup:
- In a microwave-safe deep bowl take 6 cups of water with all the veggies and salt in it to make Vegetable Stock. Microwave it for 7-10 minutes..
- Now strain the veggies in colander and separate the stock..
- Take chilli paste, ginger garlic paste and stock. microwave it for 1 minute..
- Add cornflour slurry and vegetables to it and microwave it again for 5 minutes. or till it starts rolling boil. Stir in between..
- Vegetable Soup is ready to serve..
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