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We hope you got insight from reading it, now let’s go back to bacon wrapped meatloaf, stuffed with garlicky mashed potatoes recipe. You can have bacon wrapped meatloaf, stuffed with garlicky mashed potatoes using 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
- Use of meatloaf.
- Provide 2 1/3 lb of ground beef 80/20.
- You need 1 lb of bacon.
- Use 1 cup of panko bread crumbs.
- Provide 1 large of egg.
- Provide 1 tsp of salt.
- Prepare 1/4 cup of worcestershire sauce.
- Get 2 tsp of ground black pepper.
- Prepare of mashed potatoes.
- Use 5 lb of potatoes.
- Take 1 tbsp of onion powder.
- Take 1 tbsp of granulated garlic powder.
- Prepare 1/2 tbsp of ground black pepper.
- Use 1/2 cup of milk 1%.
- Take 2 stick of butter.
- You need 1 tbsp of salt.
- Get 1 tbsp of seasoned salt.
- Provide of potatoe broth.
- Prepare 3 tbsp of lawry's seasoned salt.
- Use 3 tbsp of onion powder.
- Get 3 tbsp of granulated garlic powder.
- Prepare 2 tbsp of salt.
- Prepare 2 tbsp of ground black pepper.
- Get 1/2 stick of butter.
- Prepare 1 of water to boil potatoes to be dicarded after potatoes are done.
Instructions to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
- Add broth ingredients in a pot with potatoes cut into quarters add water till covering potatoes stir well.
- Drain potatoes discard potato broth mix the mashed potato ingredients together make sure they are firm instant taters wont work neither will runny this is my youngest daughters recipe she cooked them for me.
- In a meatloaf pan I used a double bottom spray with nonstick.
- Preheat oven 425° Fahrenheit.
- Lay bacon inside.
- Mix all the ingredients for meatloaf together very well put on bacon in pan like a pie crust going up side of pan.
- Fill meatloaf cavity with mashed potatoes.
- Cover top with meatloaf mixture.
- Cover the top with bacon.
- Bake in oven 20-25 minutes till done let sit 5 minutes slice and serve hope you enjoy.
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