Easiest Way to Prepare Tasty Mixed vegetables barley soup

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We hope you got benefit from reading it, now let’s go back to mixed vegetables barley soup recipe. To cook mixed vegetables barley soup you need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Mixed vegetables barley soup:

  1. You need 2 tbsp of barley, uncooked.
  2. Use 1 tbsp of butter.
  3. Provide 1/2 cup of carrot pieces.
  4. You need 1/4 cup of chopped onion.
  5. Provide 1/4 cup of chopped tomato.
  6. Get to taste of Salt, black pepper powder.
  7. Use 1 pinch of nutmeg powder.
  8. Get 1/2 cup of milk.
  9. Get 1 tsp of corn flour.

Steps to make Mixed vegetables barley soup:

  1. Wash & soak barley for half an hour. Pressure cook barley with enough water. Peel,wash & chopped carrot,onion & tomato..
  2. In nonstick kadhai add & melt butter. Add chopped vegetables,mix & saute for few minutes. Add enough water, pressure cook them for 3-4 whistles. Cool the mixture & make puree in blender..
  3. In same nonstick kadhai, mix pureed vegetables,cooked barley and salt, black pepper powder to taste, nutmeg powder,mix and bring it to boil..
  4. Dissolve cornflour in milk. Add it to above boiled mixture, stirring continuously, simmer for few minutes. Add little water to make soup like consistency..
  5. Boil and relish hot Mix vegetables barley soup..

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