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We hope you got benefit from reading it, now let’s go back to creamy, chicken, and macaroni stovetop recipe. To make creamy, chicken, and macaroni stovetop you only need 21 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Creamy, Chicken, and Macaroni Stovetop:
- Take of Chicken and vegetables.
- Prepare 1-1/2 quart of chicken broth.
- Provide 2 pound of chicken breast boneless and skinless.
- You need 1 teaspoon of ground white pepper powder.
- Prepare 1 teaspoon of ground mustard powder.
- Take 1 teaspoon of granulated onion powder.
- You need 1-1/2 teaspoon of granulated garlic powder.
- Take 2 teaspoon of pink Himalayan salt.
- Provide 6 ounces of frozen chopped Spinach.
- Get 1-1/2 pound of baby carrots.
- Prepare 1/2 pound of macaroni elbows.
- You need 1 cup of sliced celery.
- You need 10 ounces of condensed cream of chicken soup.
- Get 3 of large new white potatoes.
- Use 2 tablespoons of dijon mustard heaping both.
- Provide of Toasted Breadcrumb.
- You need 1/2 cup of panko breadcrumbs.
- Take 1/2 stick of butter.
- You need 1/2 teaspoon of granulated garlic powder.
- Provide 1/2 teaspoon of granulated onion powder.
- Take To taste of pink Himalayan salt.
Instructions to make Creamy, Chicken, and Macaroni Stovetop:
- Add all the ingredients except the macaroni and cream of chicken soup. Bring to a boil. Cook for 30 minutes, covered. Then take the chicken out and dice it..
- After the diced chicken is added back in dice the potatoes and put them into the chicken mixture..
- After you add in the potatoes add the dijon mustard and mix well..
- Melt butter with granulated garlic powder and granulated onion powder. Toast the breadcrumbs. When toasted add salt to taste..
- Simmer 20 minutes. Add the macaroni and cream of chicken soup..
- Simmer 15 minutes let rest 10 minutes covered. Stir. Serve, with toasted breadcrumbs on top. I hope you enjoy!!!!!!.
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