Recipe: Delicious Fried meat

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Before you jump to Fried meat recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. The overall economy is affected by the number of people who suffer from conditions such as high blood pressure, which is directly linked to poor eating habits. Even though we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make a few simple changes that can start to make a good impact on our daily eating habits.

You can obtain results without needing to remove foods from your diet or make considerable changes at once. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. In time, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Evidently, it’s not at all hard to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to fried meat recipe. You can have fried meat using 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Fried meat:

  1. Get of I kg lamb(ram meat).
  2. Get 6 of seasoning cube.
  3. Get leaves of Salt,bay.
  4. Prepare of Meat seasoning.
  5. Prepare 1 of small onion.
  6. Take of Curry,thyme.
  7. Use of Oil for frying.

Instructions to make Fried meat:

  1. Place meat in a bowl,add water and rinse properly. Repeat process till meat is washed. Drain in a colander..
  2. In a medium sized pot pour the meat.add chopped onions,maggi,salt, curry, thyme,bay leaf and meat seasoning. Use a wooden spoon to stir to combine. Add cold water,cover lid and place on heat. Cook for 15mins. Open lid and stir then cover and cook again for another 15mins. Remove from heat and set aside..
  3. Pour oil in a large pot and heat.once hot add the cooked meat bit by bit and fry till golden brown. Serve and enjoy..

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