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Before you jump to Vegetable Beef Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. While we’re always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by implementing a couple of simple changes.
In order to see results, it is definitely not a requirement to drastically change your eating habits. Even more important than completely modifying your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Hence, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to vegetable beef soup recipe. To cook vegetable beef soup you only need 23 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Vegetable Beef Soup:
- Get 1 lb of hamburger meat or stewed meat.
- Prepare 3-4 of medium potatoes diced.
- You need 1 of soup bone.
- You need 4-5 of carrots diced.
- Use 2-3 stalks of celery diced.
- Use 1 of diced sweet onion.
- Prepare 1 of large head diced garlic.
- Take 1 of diced jalapeño.
- You need 1 (14.5 oz) of can stewed tomatoes.
- Prepare 1 (15 oz) of can corn.
- You need 1 (32 oz) of beef broth.
- Prepare 4 cups of water.
- You need 1/2 tsp of salt.
- Take 1/2 tsp of pepper.
- Provide 1/2 tsp of cumin.
- Take 1/2 tsp of coriander.
- Get 1/2 tsp of all spice.
- Take 1-3 tbsp of worcestershire sauce.
- You need 1-3 tbsp of soy sauce.
- Use 1 cup of v-8 juice.
- Prepare 2 of bay leaves.
- Prepare of olive oil.
- Prepare of Optional 1/4 to 1/2 fresh cabbage.
Instructions to make Vegetable Beef Soup:
- Sauté in a large pot the onions, garlic and jalapeños in the olive oil on medium high heat..
- Add meat, worchestershire sauce, soy sauce, and cook till meat is browned..
- Add all other ingredients and stir well to mix. Bring to a boil, then cut heat down to medium. Cook till potatoes & carrots are soft 20 to 30 minutes. Turn to simmer till ready to serve. Enjoy!.
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